Oyster Shucking Classes

$95 per person. Two hours. Unlimited oysters.

An oyster specialist teaches you to shuck properly — how to hold the oyster, where the knife goes, how to open one cleanly without tearing it up — plus how to pick a good oyster and how to eat one the way it deserves. We bring the oysters, knives, gloves and towels. You bring the appetite.

Classes run at homes and venues across NYC and the Tri-State — private groups, birthdays, corporate teams. Minimum five people.