Luxury Mobile Oyster Catering in NYC & the Tri-State Area
Interactive wandering shuckers and bespoke raw bar presentations for Manhattan rooftop weddings, Brooklyn warehouse galas, and Hamptons estate parties.Turn-key packages starting at $825 | Curated Oyster SelectionsImpress clients, sponsors, and executives with high-touch culinary entertainment. Perfect for Madison Avenue launches, Wall Street networking receptions, and holiday galas where presentation is everything.
Seamless raw bar catering designed for modern wedding cocktail hours. Our roving shuckers keep guests engaged, collaborating closely with your caterers and planners from setup to final shell disposal.
Backyard summer celebrations, milestone birthdays, and rooftop dinners. We handle all logistics—fresh oysters, specialty ice, signature house mignonette, shucking stations, and complete post-event clean-up.
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We provide full-service raw bars and mobile oyster catering throughout all five NYC boroughs (Manhattan, Brooklyn, Queens, Bronx,Staten Island), Long Island and the Hamptons, Westchester, the Hudson Valley, New Jersey, and Connecticut.
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Yes. Because our wandering shuckers operate using mobile belt rigs and self-contained stations, we don't require heavy equipment, bulky tables, or dedicated service elevators. We navigate stairwells, intimate lofts, and crowded rooftops effortlessly.
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Yes. We can integrate premium additions into your traditional raw bar service, including chilled jumbo poached shrimp cocktail, Jonah crab claws, and caviar.
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Spring and fall weekend dates fill up quickly for weddings and events across New York and the Tri-State area. We recommend securing your date 4 to 8 weeks in advance with a deposit.
